RECIPE: With Commentary To Avoid Disaster.

What I Really Think About When I Cook

Basic Scrambled Egg Casserole
Makes 4 or 8 servings, depending on what you consider a “serving”

INGREDIENTS

  • 1/2 or 1 can condensed cream soup. I both love the convenience and abhor the commercialism of canned condensed soup. It’s a marvel of modern…

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Cheryl Leutjen

Teetering on a tightrope between more conscientious living and eco-madness, I write about responding to the challenges of our time with heart, hope, and humor.